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Take & Bake InstructionsFresh Tour De Pizza on your schedule in your oven.1) Preheat oven to 425° 2) Unwrap pizza and leave on special baking tray. 3) Bake directly on center oven rack. 4) After 2 minutes, pop any bubbles with fork or knife. 5) Pizza is finished when crust is golden brown (approximately 8 to 12 minutes) |
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Our Quest... is to provide a fun, family oriented restaurant with a CYCLING, TRIATHLON theme to encourage and support exercise and enjoy a better quality of life. To my friend Danny Ferrone: "Because of your unselfishness and your commitment to helping so many others I dedicate my restaurant to your foundation." Please visit www.FIGHTforever.org. Send mail to
tourdepizza@gmail.com with
questions or comments about this web site.
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